Best Business Class Airline Lounge Catering in the World in 2025

For frequent flyers, lounges are more than just waiting areas — they’re part of the journey. And nowhere is this more evident than in the food.

Business class lounges have upped their game dramatically, offering dining that rivals fine restaurants, blending global tastes with regional favourites.

Top 10 Business Class Airline Lounge Catering 2025

In 2025, Skytrax recognises 10 airlines that have taken lounge dining to new heights, serving everything from freshly prepared à la carte dishes to live cooking stations and premium wines. These lounges ensure passengers feel indulged even before boarding.

Photo: Air Canada

1. Air Canada – Toronto Pearson (YYZ)

Air Canada’s Signature Suite in Toronto has become a benchmark for business class lounge dining. Instead of the usual buffet, guests are treated to a refined à la carte experience created in partnership with top Canadian chefs.

Menus focus on fresh, seasonal produce, with dishes such as Atlantic salmon, Alberta beef, and farm-to-table salads.

A curated wine list highlights Canadian vineyards alongside global favourites, while cocktails are crafted with care.

The lounge feels less like an airport and more like a modern restaurant, complete with attentive table service. For travellers departing on long-haul flights, it allows them to relax and enjoy a proper meal before take-off, ensuring they can rest more comfortably in-flight.

Photo: Qatar Airways

2. Qatar Airways – Doha Hamad (DOH)

Qatar Airways’ Al Mourjan Business Lounge in Doha is famed for its size and elegance, but the food offering is what truly sets it apart.

Guests can choose between a full a la carte restaurant and a more casual buffet area, with dishes ranging from international classics to refined Arabic cuisine. Mezze platters, grilled meats, and fragrant rice dishes sit comfortably alongside Western options like pasta and steaks.

The drinks menu is equally generous, with premium wines, champagnes, and barista-made coffee on hand. The setting itself adds to the experience: high ceilings, sleek design, and attentive staff who make dining feel effortless.

For many passengers, the quality of the meals here rivals what’s served on board, making it the perfect place to begin a long journey.

Photo: Cathay Pacific (via Facebook)

3. Cathay Pacific – Hong Kong (HKG)

Cathay Pacific’s lounges in Hong Kong, particularly The Pier and The Wing, are celebrated for their understated elegance and superb catering.

At The Pier, business class passengers can enjoy the famous Noodle Bar, serving freshly made wonton noodles, dan dan noodles, and dim sum — a real taste of Hong Kong before departure.

There’s also The Teahouse, where travellers can unwind with hand-brewed teas paired with delicate pastries. Western options are available too, but it’s the authentic Cantonese flavours that linger longest in the memory.

With stylish interiors and a strong focus on wellness and comfort, Cathay’s lounges make dining feel both personal and indulgent.

Photo: Changi Airport

4. Singapore Airlines – Singapore Changi (SIN)

Singapore Airlines’ SilverKris Business Lounge at Changi is designed around comfort and thoughtful dining. The buffet includes Asian classics such as laksa, chicken rice, and satay, alongside a wide variety of international dishes, ensuring there’s something for every taste.

What sets it apart is the quality — dishes are cooked fresh, ingredients are carefully sourced, and presentation never feels like a rushed afterthought.

Guests can also enjoy a self-pour champagne station, premium wines, and freshly brewed coffees. The lounge is calm and spacious, with private corners for those wanting a quiet meal before flying.

Singapore Airlines’ attention to detail shines here, making the dining experience feel as carefully considered as its onboard service.

Photo: Virgin Atlantic

5. Virgin Atlantic – London Heathrow (LHR)

Virgin Atlantic’s famous Clubhouse at Heathrow is more than a lounge — it’s an experience in itself. Dining here feels closer to a boutique restaurant than an airport space

Guests can order à la carte meals from a menu that blends British favourites with international flair, from gourmet burgers to seasonal salads and elegant small plates.

The cocktails are legendary, with expert mixologists serving classics and inventive creations. Afternoon tea is also a highlight, reflecting Virgin’s playful but premium style. The space is stylish, bright, and distinctly “Virgin”, with staff who make the atmosphere relaxed and welcoming.

Photo: Turkish Airlines

6. Turkish Airlines – Istanbul (IST)

Turkish Airlines’ flagship lounge in Istanbul is as much about the food as it is about the space. The catering here reflects Turkey’s rich culinary heritage, with live cooking stations preparing pide, kebabs, fresh pasta, and sweet baklava.

Mezze spreads are colourful and generous, showcasing flavours from across the country. For those preferring lighter meals, fresh salads, fruit, and soups are always available.

Coffee lovers are treated to authentic Turkish coffee alongside international brews, while the drinks selection includes fine wines and soft drinks.

The lounge is vast, yet the food corners give it an intimate, market-like feel. Dining here is not just about convenience — it’s a sensory experience that celebrates the airline’s culture.

Photo: Air France

7. Air France – Paris Charles de Gaulle (CDG)

Air France’s business lounge at CDG is all about French elegance, and its catering reflects this beautifully.

Menus rotate seasonally, featuring classic French dishes such as coq au vin, ratatouille, and artisan cheeses sourced from across France. The wine and champagne selection is equally refined, with staff happy to recommend pairings.

The dessert station is a true highlight — from delicate tarts to rich chocolate mousse, it feels like stepping into a Parisian patisserie. Guests can opt for a quick buffet meal or enjoy more leisurely dining in dedicated seating areas. The lounge itself is modern yet intimate, designed for comfort and style.

Photo: Etihad Airways

8. Etihad Airways – Abu Dhabi (AUH)

Etihad’s business lounge in Abu Dhabi is a polished space where food plays a central role in the experience.

The buffet features a blend of Middle Eastern dishes such as lamb kofta, hummus, and freshly baked breads, alongside international staples like pastas and grilled meats. There’s also an à la carte dining area for those who prefer a more tailored meal before boarding.

Deserts often showcase Arabic sweets, while the drinks menu includes fine wines, spirits, and barista-made coffees. The setting is sleek and calm, designed for passengers to unwind while enjoying high-quality meals.

Photo: Iberia (via Facebook)

9. Iberia – Madrid Barajas (MAD)

Iberia’s Velazquez Lounge at Madrid Barajas is a stylish space where food is taken seriously. Guests can enjoy a rotating buffet of Spanish dishes — think Iberian ham, tortilla, paella, and freshly baked bread — alongside international options for those seeking something lighter.

Wines from Spain’s most respected regions feature prominently, and cava is always available for a celebratory glass.

The lounge has plenty of natural light and spacious seating, creating a relaxed atmosphere for dining. Small dessert selections and tapas-style bites add variety for those not wanting a full meal.

Photo: Qantas

10. Qantas Airways – Sydney (SYD)

Qantas’ business lounge in Sydney combines modern Australian design with a dining experience that’s surprisingly refined. Neil Perry, one of Australia’s best-known chefs, curates the menu, which highlights local produce and fresh flavours.

Guests can order à la carte dishes such as salt and pepper squid, seasonal salads, and hearty mains, while buffet selections include lighter bites for those in a hurry.

The bar offers excellent Australian wines, local beers, and cocktails made to order. The space itself is open and stylish, with views across the tarmac that make dining feel unhurried and enjoyable.

Bottom Line

Business class lounges have moved far beyond the days of stale snacks and self-serve drinks. For travellers, this means the journey starts long before boarding, with food that feels crafted and thoughtful rather than routine.

These ten lounges prove that good dining on the ground is just as important as what’s served in the sky.

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